ALL MAIN COURSES ARE SERVED WITH
Vegetables & potatoes of day or Mixed Salad except Antipasti, Pasta and Risotto, Pollo & Vitello Milanese, Gamberoni & Mussels. Any variation will be charged accordingly.

PLEASE NOTE THAT ALL OUR STEAKS ARE COOKED MEDIUM RARE TO RETAIN ITS FLAVOUR & SUCCULENT TASTE, UNLESS REQUESTED OTHERWISE.
BUT BE ADVISED THE MORE YOU COOK THE TOUGHER THE MEAT WILL BECOME